Full ingredient lists, UK-compliant allergy information, calorie counts, and dietary tags for every dish — all from one scan.
High-quality photos, full ingredient lists, UK 14-allergen compliance, calorie counts, and dietary tags. Update items in seconds — no reprinting, no waste.
Charcoal-grilled chicken, saffron rice, roasted vegetables, house yogurt sauce.
Quinoa, roasted sweet potato, avocado, chickpeas, tahini dressing, microgreens.
Wagyu beef patty, aged cheddar, caramelised onions, brioche bun, truffle aioli.
Fresh tagliatelle, wild mushrooms, black truffle, parmesan, parsley.
Mixed leaves, avocado, chickpeas, cherry tomatoes, red onion, balsamic glaze.
Linguine, king prawns, chilli, garlic, white wine, cherry tomatoes, fresh parsley.
Buttery shortcrust, salted caramel, dark chocolate ganache, sea salt flakes.
Single-origin espresso, velvety steamed milk, latte art by our baristas.
Lightly battered squid, lemon aioli, rocket, chilli flakes.
Creamy burrata, heirloom tomatoes, basil oil, aged balsamic, sourdough crisp.
Smooth chickpea hummus, za'atar, pomegranate, pine nuts, olive oil, warm flatbread.
Saffron risotto balls, mozzarella centre, golden breadcrumb crust, truffle mayo.
8-hour braised lamb, rosemary jus, garlic mash, honey-roasted carrots, mint oil.
Atlantic salmon, samphire, crushed new potatoes, lemon beurre blanc, dill.
Beyond patty, vegan cheddar, gherkin relish, lettuce, tomato, vegan bun.
Slow-cooked beef short ribs, gochujang glaze, sesame, pickled cucumber, scallions.
Spaghetti, cured guanciale, egg yolk, pecorino romano, black pepper.
Fresh tagliatelle, lobster, cherry tomatoes, white wine, garlic, chilli, parsley.
Hand-rolled potato gnocchi, roasted pumpkin, brown butter sage, parmesan, walnuts.
Spaghetti, tomato, olives, capers, garlic, chilli, olive oil, fresh basil.
San Marzano tomato, fior di latte mozzarella, fresh basil, extra virgin olive oil.
San Marzano tomato, mozzarella, spicy salami, Calabrian chilli, chilli oil, rocket.
Mozzarella, gorgonzola, fontina, parmesan, white truffle oil, honey drizzle.
San Marzano, mozzarella, prosciutto cotto, wild mushrooms, thyme, truffle oil.
Tomato base, vegan mozzarella, grilled courgette, peppers, olives, red onion, basil.
'Nduja, mozzarella, soppressata, Calabrian chilli, red onion, honey.
Dark chocolate molten centre, vanilla bean ice cream, raspberries, cocoa nibs.
Espresso-soaked savoiardi, mascarpone cream, cocoa dust, Marsala wine.
Avocado chocolate mousse, raspberry coulis, coconut cream, dark chocolate shavings.
Baked vanilla cheesecake, digestive biscuit base, strawberry compote, sour cream.
Creamy lemon posset, shortbread crumb, fresh berries, edible flowers.
Double espresso, steamed milk, thick foam dusted with cocoa.
Double espresso, cold milk, caramel syrup, poured over ice, optional whipped cream.
Ceremonial-grade matcha, steamed milk (or oat), lightly sweetened, honey option.
18-hour steeped cold brew, smooth and low-acid, served over ice.
Single-origin Arabica, rich crema, intense and aromatic. Served with biscotti.
Glass / Bottle. Italian Montepulciano d'Abruzzo, cherry, plum, subtle spice.
Glass / Bottle. Crisp Italian Pinot Grigio, green apple, pear, citrus finish.
Aperol, Prosecco, soda water, fresh orange slice, ice.
Local London brewery, crisp and clean, subtle citrus notes. 4.2% ABV.
London Dry gin, premium tonic water, fresh lime, juniper garnish.